End of September and early October - limited to
4 escapes of 6 people maximum.
An unforgettable weekend in
the Loire Valley at
the time of
the harvest during which a
wine maker opens his vineyard for you.
A chance of a lifetime to participate in
the entire process of making
the wine; from harvesting
the grapes off
the vine to
the pressing of
the grapes.
In 2011 you will receive
the bottles of
wine you have made (an excellent one !) that you will be proud to open and share
with family and friends!
A full day in
the vineyard
with the wine maker :
Participate in
the plucking of
the grapes -
the traditional
wine maker’s lunch in
the middle of
the vineyard - Back to
the cellar, to press
your grapes and learn how
the wine is made. An authentic and unique experience to be shared.
A
wine tour in
the Vouvray and Montlouis area, to visit cellars and have
wine tastings
with 2 oenologues.
A visit of a traditionnal French food market.
As you can not leave
the region without visiting its worldwide renovned treasures, we will also guide you through
the visits of Chateau Royal d'Amboise, Chateau de Chenonceau, Chateau de Valmer,
the city of Amboise and
the city of Tour !
The package includes :
3
nights in a
4 star chateau hotel.
All local transports and guiding, by RiverLoire.
All breakfasts, lunches, dinners (
wine included).
All entries and fees covered.
E-pasts:
resa@riverloire.com
Tālrunis:
+33 247506442
http://www.riverloire.com/en/Loire-Valley-tours/loire-valley-wine-tours.html#Wine_and_Gastronomy_in_the_Loire_Valley
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