Beca's Kitchen

Georgios Giallousis (27.10.2017 22:28)
Everything was really amazing! Really polite stuff and the food was extraordinary.
We had hummus and soup from the starters, served with garlic bread bites.
As main dish I had the shrimps with vegetables and I have no words. Absolutely stunning!
Many compliments to Beca for creating a lovely atmosphere but even better food!

German Flaminio (28.09.2017 15:45)
Deliciously home-like cozy atmosphere, fantastic service, unbelievably tasty food.
They definitely make a strong point of focusing on quality and giving a personalized service, trying to understand how you feel, what you like, what you are looking for, so that they can recomend a dish that suits you and explain it to you.
This place is just off the charts!! You can smell and feel and taste the love and care for what they do.

Bodhi A (13.09.2017 00:15)
Me and my girlfriend used to come to this place as a get away from everything a while ago. Service was outstanding, food was incredible and the menu was diverse. Unfortunately, this remained in the past, last time when we went there was Aug 2017 we found that only the service remained at the same level. Food wasn't bad but not great either. There was no option for vegan dishes and 1 - 2 vegetarian options although these two proved to the best part if the menu. We had a big table with 8 quests and had a bit of everything in the menu. The two stars are for the Beca and her staff, but even so it is not enough if she wants to survive on this market. Will not recommend this place to any friend. Hope that she will turn this feedback into a challenge and make it work.

Alan Jones (19.07.2017 21:55)
Not the best of locations, but am absolute gem! Only 9 tables, so best to book if you can. The menu was a total surprise. Well thought out, cooked to order and absolutely delicious.
The staff are so friendly, and English is no problem. We had two courses for two people with beer for around £30, including the the tip.
A must do in Bucharest.

Kevin Luck (29.06.2017 20:04)
Wow. What a gem to find in Romania. Away from the busy touristy section is this great small restaurant cooking way above what you are going to expect for the location and size of place. Beca herself will come out and go over the menu and tell you in great detail how every dish is prepared. We had everything from a marinated Turkey breast in red wine, Sea bass, Shrimp and Spinach Lasagna. Mind you - I just got off a two week Viking River Cruise with teams of chefs creating amazing dishes - This was just as good. I really, really loved the homemade Chocolate Ice cream with pepper.

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